Job Requirements:
As a Pizza Chef at Domino’s Pizza, you will be responsible for crafting our handmade products with knowledge and proficiency in all aspects of food preparation. You will make and bake food in our stores in a timely manner, while maintaining the highest food safety standards.
Daily Routine:1. Assist in food preparation2. Consistently prepare and serve food according to presentation standards and recipes3. Maintain a clean and sanitary work station area, including all food prep, sanitation, and storage areas4. Prepare a variety of food items accurately and with quality5. Manage and ensure the quality of each step of the product life, particularly the production-line6. Document and report any discrepancies with food products, safety, and equipment if necessary7. Set up the kitchen successfully for the next shift, including opens and closes
Necessary Skills:1. Ability to multitask, work efficiently, and troubleshoot under pressure2. Ability to work in a fast-paced environment3. Effective communication with team members and customers4. Proficient in following and executing recipes, timing, and delegation with knowledge of safe food handling, food storage, and sanitation5. Ability to engage and work well with others6. Eye for detail and a passion for making great products 100% of the time
Must be 16 years of age or older to be considered and be able to pass a background check meeting or exceeding Domino’s standards.
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